Izmir kofta Ingredients Beef 135, 20 onions, eggs (yolk) 0.5 pcs., wheat flour 5, melted butter 20, 20 tomato, red pepper 2, black pepper. Beef mince twice, season with raw egg yolk, salt, red and black pepper, finely chopped onion, cut into small balls (5 pieces per serving), ...
Pastirma (Marinated beef) Ingredients Beef (fillet) 310, 40 onions, wine vinegar 10, 5 melted butter, spices, garnish 150. Fillet or meat cut into cubes (30 grams), add the chopped onion, salt, black pepper, white wine vinegar, bay leaf, allspice, stir and marinate in pottery ...
Ingredients Flour 100, water 40, 10 eggs; For the stuffing: potatoes 250, 20 onions, 20 bacon, butter 5, eggs 10, 30 sour cream, pepper. Prepare the dough as for dumplings, cook the potatoes, mash or mince. Pork bacon cut into cubes and fry ...
Ingredients Mutton 240, green onions or onion 25 spices, garnish 150, 1/4 lemon pieces. or tkemali 30. Mutton pieces of 35-40 g to salt, strung on a skewers and roast over wood coals. Serve with green onions or onion, sliced rings, lemon or tkemali. You can also submit a roasted ...
Ingredients 100g of boiled meat, 100g of potatoes, 100g of herring fillets, 2 cucumbers, 3 eggs, 1 apple;For the filling: 200g sour cream, 100g of mayonnaise, 1 tsp. mustard, 1 tsp. horseradish, 1 tsp. vinegar, salt to taste. This salad is very popular in Latvia. The presence ...
Ingredients Mutton 40, beet 60, 80 fresh cabbage, potatoes 75, 20 beans, apples 10, 10 carrots, parsley (root) 8, 15 onions, melted lard 5, 10 bacon, tomato puree 15, spices 0.02, beet kvass 50, 15 cream, parsley 5. Beets cut into strips and stew with tomato puree and beet kvass. ...
Ingredients Semolina 30, 140 milk and sugar 15, 10 almonds, vanilla 0.01, eggs 1 pcs .; For the sauce: cranberries 10, 10 sugar, potato starch 5. Boiled in milk half sticky semolina cooled to 70-80 °C. Add powdered sugar and vanilla egg yolks, chopped toasted almonds, mix gently ...
Ingredients Herring 100, white bread 75, milk 75, 20 onions, sunflower oil 10, sour cream 30, 5 crackers, nutmeg and pepper. Pole, Norwegian or any other similar salted herring, soak in cold water for 24-30 hours. Then, herring gut, remove the skin and remove the bone, and the ...
Ingredients Mutton 200, fat-tailed 10, 15 onions, green onions 25, barberry 2, lemon 1/6 pcs., 90 Flour on pita bread, pepper, herbs. Pulp lamb without tendons to miss 2-3 times through a meat grinder together with the sheep's tail fat, add chopped raw onion, salt, pepper and ...
Ingredients Potatoes 300, 20 eggs, pork 75, 30 onions, lard 20, wheat flour 10, crackers 20, 25 cream, pepper. For the preparation of minced raw pork mince, add salt, pepper and fry the onions. Raw potatoes grate, and discard in a sieve. When the liquid is drained, add the raw ...
Ingredients Beef 600 g, 1 beet, 1 carrot, 1 onion, 4 potatoes medium, 200 g of cabbage, 1 tbs. tomato paste, 1 tsp. sugar, 1 tsp. vinegar, 20 g of bacon, 1 tsp. flour; For pampushkas: 1 cup flour, ½ cup water, 1 tsp. sugar, 10 g of yeast, 1 tsp. vegetable oils, egg for lubricants. Cook ...
Ingredients 100 red beans, onions 20, 30 walnuts, wine vinegar 10 garlic 2, pepper, dill, cilantro, parsley. In beans (boiled until soft), add chopped raw onions, garlic, and cook until ready to filter. Beans wipe, gradually breeding the ...
Ingredients Beef 110, margarine cream 10, 20 onions, tomato puree 10, 150 potatoes, dried apricots 30, pepper and herbs. Boil the broth. Chop onions and fry gently in butter margarine, put the tomato puree and remove from heat until tomato ...
Ingredients For the dough: 330 flour, 23 eggs, 115 water, salt 6; dough output 450; for minced beef 200, 230 pork, onion 40, salt 9, pepper 0.2, 0.5 sugar, water 90; minced output 560; eggs for lubrication 20. The yield of raw meat dumplings 1 kg. Sift the flour on the table, ...
Ingredients Potatoes 250, 8 eggs, beef 40 or liver 40, 5 onions, wheat flour 5, 10 fat, 5 butter, sugar 5. Hot boiled potatoes through a meat grinder, add the eggs, salt and mix. From the resulting mass of molded potato round cakes, put them on the ground beef patty and ...
Ingredients Beef (brisket) 120, rice 35, table margarine 15, 30 onions, garlic 3, 15 tomato puree, dried herbs (suneli) 0.5, 15 greens, 20 tkemali or sour, lavash 5 (soft flatbread), peppers 0.1. Beef brisket put in cold water, cook until half cooked, add the rice, chopped onion, ...
Ingredients 125 Milk, Beer 60, 15 sugar, 20 eggs, white bread 10. Milk to boil, whisk the eggs with the sugar, mix with beer and add to the hot milk. The prepared mixture to heat and pour it diced white bread. Served cold as a sweet dish ...
Ingredients Rye bread unsalted 150, raisins or dried fruit 30, 60 sugar, cinnamon 0.02, 30 cream, cranberries 15, apples 45. Toasted rye crumbs and pour boiling water when they swell, rub through a sieve with the infusion. After that, add the raisins, sugar, cinnamon and apples, ...
Ingredients Bones 100, beef 40, sausage of lamb 25, kazi (sausage horse) or smoked lamb 25, the language (beef) 40, onion 40, pickled cucumbers 40, tomato puree 25, butter 15, sour cream 30, pepper, bay leaf . For the dumplings: 20 wheat flour, butter 5 eggs 10. Saute chopped ...
Ingredients Sorrel 250, 40 cucumbers, green onion 25, 20 eggs, sour cream 40, 5 sugar, dill 5. Sorrel chop and cook in water or broth until tender; it is then cooled to a temperature of 5-7 °. The cooled broth with sorrel putting green onions, mashed with salt, chopped cucumber, ...