Izmir kofta Ingredients Beef 135, 20 onions, eggs (yolk) 0.5 pcs., wheat flour 5, melted butter 20, 20 tomato, red pepper 2, black pepper. Beef mince twice, season with raw egg yolk, salt, red and black pepper, finely chopped onion, cut into small balls (5 pieces per serving), ...
Showing posts with label chicken. Show all posts
Showing posts with label chicken. Show all posts
Pastirma (Marinated beef) Ingredients Beef (fillet) 310, 40 onions, wine vinegar 10, 5 melted butter, spices, garnish 150. Fillet or meat cut into cubes (30 grams), add the chopped onion, salt, black pepper, white wine vinegar, bay leaf, allspice, stir and marinate in pottery ...
Ingredients 80 chicken fillet, butter 40, including watering 10, 10 eggs, white bread 25, 15 melted butter, garnish 150. Chicken fillet with bone cleaned from films and sinews, beat them with a chopper so as to obtain uniform thickness of ...
Ingredients Chicken 180, 4 flour, butter 20, 20 onions, mushrooms 30, 60 tomatoes, garlic 0.5, 10 white wine, white bread 40, one egg or potatoes 100, pepper, herbs Prepared chicken pieces, add salt, roll in flour and fry with butter. When the chicken pieces are browned, add ...
Ingredients 0.5 kg of chicken meat, 3 eggs, 3 tbs. cream, 50g of butter. This delicate souffle to cook is not difficult. First, boil the chicken and separate the meat from the bones. Chicken meat scroll through a meat grinder, you can double. To the meat add the egg yolks, salt, ...
Ingredients Chicken 180, 5 flour, butter 10, 5 carrots, onions 4, green bouquet with spices 10, 15 cream or milk, eggs (yolks) 1/4 pcs., 30 mushrooms, white bread 40, garnish 100. Prepared by the chicken, cut into pieces, fry with butter, sprinkle with browned flour and pour ...
Previous PostOlder PostsHome
