Izmir kofta Ingredients Beef 135, 20 onions, eggs (yolk) 0.5 pcs., wheat flour 5, melted butter 20, 20 tomato, red pepper 2, black pepper. Beef mince twice, season with raw egg yolk, salt, red and black pepper, finely chopped onion, cut into small balls (5 pieces per serving), ...
Soup of assorted vegetables Ingredients Cabbage 40, 80 potatoes, 20 carrots, turnips 20, parsley 10, onion 10, 10 leeks, peas 15, beans (pods) 15, 40 tomatoes, butter 10, greens. Carrots, parsley, leeks and onions chop into strips and fry in the fat. Cabbage and bean sprout chop; ...
Pastirma (Marinated beef) Ingredients Beef (fillet) 310, 40 onions, wine vinegar 10, 5 melted butter, spices, garnish 150. Fillet or meat cut into cubes (30 grams), add the chopped onion, salt, black pepper, white wine vinegar, bay leaf, allspice, stir and marinate in pottery ...
Citrus soup Ingredients Oranges 1/2 pcs. or large tangerines 1 pcs., 20 sugar, potato starch 10, cream or sour cream 20, citric acid. Sugar (half the norm) to dissolve in hot water, add the thinly sliced zest of oranges or tangerines and bring ...
Ingredients 300 kvass, beets with tops 80, 20 carrots, cucumbers 50, 25 green onion, 1/2 egg, sour cream 40, 5 sugar, vinegar 3% 5, the greens. Young beets cut into small cubes or strips, stalks — in pieces of 2-3 cm, cover with water, add ...
Rabbit soup with rice Ingredients Rabbit 100, 10 carrots, onion 5, 10 Flour, rice 30, 5 celery, butter or cream margarine 10, 0.5 paprika, pepper. Rabbit cut into pieces (2-3 pieces per serving) and fry in butter until then, until the rabbit ...