Izmir kofta Ingredients Beef 135, 20 onions, eggs (yolk) 0.5 pcs., wheat flour 5, melted butter 20, 20 tomato, red pepper 2, black pepper. Beef mince twice, season with raw egg yolk, salt, red and black pepper, finely chopped onion, cut into small balls (5 pieces per serving), ...
Showing posts with label chicken. Show all posts
Showing posts with label chicken. Show all posts
Pastirma (Marinated beef) Ingredients Beef (fillet) 310, 40 onions, wine vinegar 10, 5 melted butter, spices, garnish 150. Fillet or meat cut into cubes (30 grams), add the chopped onion, salt, black pepper, white wine vinegar, bay leaf, allspice, stir and marinate in pottery ...
Ingredients 80 chicken fillet, butter 40, including watering 10, 10 eggs, white bread 25, 15 melted butter, garnish 150. Chicken fillet with bone cleaned from films and sinews, beat them with a chopper so as to obtain uniform thickness of ...
Ingredients Chicken 180, 4 flour, butter 20, 20 onions, mushrooms 30, 60 tomatoes, garlic 0.5, 10 white wine, white bread 40, one egg or potatoes 100, pepper, herbs Prepared chicken pieces, add salt, roll in flour and fry with butter. When the chicken pieces are browned, add ...
Ingredients 0.5 kg of chicken meat, 3 eggs, 3 tbs. cream, 50g of butter. This delicate souffle to cook is not difficult. First, boil the chicken and separate the meat from the bones. Chicken meat scroll through a meat grinder, you can double. To the meat add the egg yolks, salt, ...
Ingredients Chicken 180, 5 flour, butter 10, 5 carrots, onions 4, green bouquet with spices 10, 15 cream or milk, eggs (yolks) 1/4 pcs., 30 mushrooms, white bread 40, garnish 100. Prepared by the chicken, cut into pieces, fry with butter, sprinkle with browned flour and pour ...
Ingredients Chicken 180, butter 20, 25 mushrooms, onion 10, 30 broth, white wine 10, 60 sauce, garnish 150, parsley and tarragon. Chicken, chopped into pieces, fry with oil. At the end of cooking add chopped raw mushrooms and chopped onions and, stirring, bring to readiness. ...
Ingredients For the dough: 225 flour, butter 150, melange 20, 1 citric acid, salt 2.2, water 110, dough output 500; For pancakes: flour 40, sugar 2, eggs 10, 100 milk, melted butter 2, salt 0.4, pancakes output 100; For the stuffing: 450 chicken, rooster scallops 30, rice 60, ...
Ingredients 65 chicken liver, butter or poultry fat 10, bacon 15, 5 onions, carrots 5, 5 eggs, milk or broth 5, pepper, herbs. Shredded carrots and onions with bacon fry until half, then put the liver, cut into cubes, sprinkle it with pepper and fry until cooked. Then skip the ...
Ingredients 180 Chicken, chicken fat 5, 20 breast, onion seedling 30, 100 potatoes, sauce 75, 15 butter and herbs. Fry chicken in ovens and cut into portions. Place the pieces in a saucepan of poultry, add fried onions small sapling and pork bacon, cut into cubes, pour red sauce ...
Ingredients Chicken fillet 85, 15 butter, asparagus 30, 40 tomatoes, white bread 30, baskets of dough 2 pcs., 75 sauce, pepper, herbs. Poached fillet lay on a toasted slice of white bread, put on a dish or a plate and garnish with baskets of puff pastry filled with asparagus, ...
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